Hi All,
I welcome you all to the prestigious Bhamidi family community. All who belongs to Bhamidi family add your names with Photos so that we all can come together.
Aparna Bhamidi
Hi!
This is my second post and this is for all food lovers. Every time I try new dishes and you know fortunately or unfortunately most of them I get success, ha ha ha ....
So I thought to share few of my Recepies that are very tasty and mouth watering. My Husband(he is a eating freak!!!!) and Daughter loves some of them and I get many complements from them (Kouvva ka bacha kouvva ko tho pasand ayega hi ayega!!!).
This is one of my all time favorite dish that my mamma used to prepare.
TOMATO CHUTNEY
Ingredients :
Tomato - 3 to 4
Mustard Seeds - 2 Table Spoons
Fenugreek Seeds - 1 Table Spoon
Chilly Powder - 3 Table Spoons
Salt - 2 Tea Spoons (according to taste)
Oil - 5 - 6 Table Spoons
Preparation :
Take a Non-Stick Pan and fry Mustard Seeds and Fenugreek Seeds for 2 mins and let it cool (plz don't put in refrigerator!!!) and use mixer to powder it and keep aside. Now in that Pan take 2 Spoons of Oil and fry the tomato pieces till they are mushy(paste it), keep this also a side. In Pan pour 5 - 6 Spoons of oil and heat for 5 mins. Then add Chilly powder(make sure that it don't upset your bath room!!), Salt, Pinch of Hing and the made Powder and mix well now add the Tomato paste and mix well. Take it in a bowl. Adjust Salt and Chilly Podwer according to taste.
This will go well with Rice and if red chilli mixed more it will go well with ur bath room too!!!.
I welcome you all to the prestigious Bhamidi family community. All who belongs to Bhamidi family add your names with Photos so that we all can come together.
Hi!
This is my second post and this is for all food lovers. Every time I try new dishes and you know fortunately or unfortunately most of them I get success, ha ha ha ....
So I thought to share few of my Recepies that are very tasty and mouth watering. My Husband(he is a eating freak!!!!) and Daughter loves some of them and I get many complements from them (Kouvva ka bacha kouvva ko tho pasand ayega hi ayega!!!).
This is one of my all time favorite dish that my mamma used to prepare.
TOMATO CHUTNEY
Ingredients :
Tomato - 3 to 4
Mustard Seeds - 2 Table Spoons
Fenugreek Seeds - 1 Table Spoon
Chilly Powder - 3 Table Spoons
Salt - 2 Tea Spoons (according to taste)
Oil - 5 - 6 Table Spoons
Preparation :
Take a Non-Stick Pan and fry Mustard Seeds and Fenugreek Seeds for 2 mins and let it cool (plz don't put in refrigerator!!!) and use mixer to powder it and keep aside. Now in that Pan take 2 Spoons of Oil and fry the tomato pieces till they are mushy(paste it), keep this also a side. In Pan pour 5 - 6 Spoons of oil and heat for 5 mins. Then add Chilly powder(make sure that it don't upset your bath room!!), Salt, Pinch of Hing and the made Powder and mix well now add the Tomato paste and mix well. Take it in a bowl. Adjust Salt and Chilly Podwer according to taste.
This will go well with Rice and if red chilli mixed more it will go well with ur bath room too!!!.
